hmmm, a good brandFASHIONLIVINGFIELDTASTEMY ACCOUNT

Products with Pots·Earthenware Pots·Pans in the name total 64 across 12 Living brands.

The materials listed in the material information are Aluminum 10 and Stainless Steel 6.

Latest reference date October 16, 2026 · Official store product information

OttinettiKitchenToolOT-20

Why should I use wooden or silicone utensils instead of metal cooking utensils on the stainless steel handle frying pan?

Because the handle is made of stainless steel, it is easy to assume it is a hard, sturdy piece of cookware, but the user guide recommends wooden or silicone utensils. Seeing care instructions that differ from its appearance makes one wonder why.

[오티네티] 스텐 핸들 후라이팬 (2size / 인덕션 OK)
hmmm editorial answer

Although the handle is stainless steel, the body of the pan is made of relatively soft aluminum, so to prevent surface scratches, it is recommended to use wooden or silicone utensils.

전용 온도계와 기름 물코를 갖춘 2.7L 용량의 스테인리스 튀김 냄비입니다. 가스레인지나 인덕션에 올려 적정 기름 온도를 확인하며 재료를 튀길 수 있습니다. 조리 후에는 온도계를 떼어내고 식기세척기에 넣어 세척할 수 있습니다.

Why this product

튀김의 기름 온도를 맞추는 일부터 조리 후 정리까지 세심하게 살핀 물건입니다.

  1. 온도계 기본 구성

    튀김 조리 시 온도를 수시로 확인할 수 있도록 전용 온도계가 함께 들어 있습니다.

  2. 오목한 물코 구조

    기름을 덜어내는 물코가 있어 조리를 마친 뒤 남은 기름을 깔끔하게 정리하기 수월합니다.

  3. 인덕션과 직화 겸용

    가스레인지와 하이라이트 같은 직화는 물론 인덕션에서도 두루 쓰며, 온도계를 분리하면 식기세척기 세척도 가능합니다.

KOINU - Homma ManufacturingKitchenToolKHM-6

What is the reason stainless steel is lined underneath the handle?

When looking at the pot and noticing metal lined underneath the plastic handle, you ask this to confirm what practical purpose it serves.

[혼마제작소 코이누] 클래식 양수냄비(4L) 21cm
hmmm editorial answer

It serves to prevent gas flames or heat from directly reaching the plastic handle, keeping the material from melting or becoming burning hot.

OttinettiKitchenToolOT-3

There are shallow scratches and black spots on the surface of my new pot; is the product defective?

This is a situation to confirm whether it is subject to exchange when marks or spots are seen on the surface upon unpacking the delivered new aluminum pot.

hmmm editorial answer

Ottinetti does not consider fine scratches, water stains, and black spots that occur due to the inherent characteristics of aluminum material as product defects.

This is a 21cm cast iron pot featuring a body made of cast iron paired with a stainless steel lid. As part of the SHA RA KU MONO series designed in collaboration with designer Komin Yamada, it can be used for cooking on direct flame and induction, as well as in the oven.

Why this product

Selected for its usability and configuration, which make it versatile across various heat sources in the kitchen.

  1. Designed by Komin Yamada

    This is a SHA RA KU MONO series product designed by product designer Komin Yamada.

  2. Cast iron body and stainless steel lid

    The body is made of cast iron, and the lid is made of stainless steel material.

  3. Usable on various heat sources

    You can cook on induction and in the oven, as well as over direct flame such as gas and highlight cooktops.

This is a 3-ply saucepan combining SUS304 stainless steel, aluminum, and chrome stainless steel. With different pouring spouts on both sides, it is convenient to transfer broth or ingredients into a bowl without spilling as much as you want. Excluding the lid, it can be used on various heat sources including induction, and is dishwasher safe.

Why this product

We looked at the craftsmanship designed to reduce hassle from cooking to the moment of dishing food out.

  1. Dual-direction spouts tailored for use

    By placing spouts with different purposes on both sides, you can choose appropriately whether pouring only broth or pouring out solid ingredients together.

  2. 3-ply clad body

    It is made with a 3-ply structure layered with SUS304 stainless steel, aluminum, and chrome stainless steel.

  3. Heat source and dishwasher compatibility

    Excluding the lid, it can be used on heat sources including induction, and washing in a dishwasher is also possible.

OttinettiKitchenToolOT-19

Why should I cook over medium-low heat rather than high heat with the stainless handle frying pan?

It is stated that it can be used on various heat sources such as induction or gas stoves, but there is a caution not to use high heat while cooking, making me wonder about the reason.

[오티네티] 스텐 핸들 후라이팬 (2size / 인덕션 OK)
hmmm editorial answer

This is because the pan's body is made of aluminum, a material with high thermal conductivity, allowing heat to spread quickly and evenly without using high heat.

This is an 18cm single-handle saucepan featuring an 18-0 stainless steel body, a natural wood handle, and a glass lid. With measurement markings engraved inside and pour spouts on both sides, it makes handling liquids convenient. It is used for daily cooking on various heat sources, including induction.

Why this product

Designed for convenient use, from cooking to the moment of pouring into a bowl.

  1. Dual-sided pour spouts

    Pour spouts on both sides of the pot allow you to pour out broth neatly without spilling, whichever hand you use to hold it.

  2. Internal measurement markings

    Volume markings inside the pot make it easy to adjust quantities while cooking without using separate measuring tools.

  3. Glass lid that reveals the inside

    Included with a lid made of tempered glass and a natural wood knob, you can check the status inside without opening the lid during cooking.

This is a small 18cm-diameter pot made of chromium 18% stainless steel. It holds a standard 750ml up to about 900ml when full to the brim, making it suitable for cooking single servings. It can be placed on both open flames and induction cooktops, and it is dishwasher-safe.

Why this product

Selected because it allows for simple cooking of small amounts of food on various heat sources.

  1. Compatibility with various heat sources

    It can be used on open flames, including gas and highlight, as well as induction, and can be cleaned in a dishwasher.

  2. Small-capacity cooking size

    The standard capacity is 750ml and holds up to about 900ml when full to the brim, making it suitable for measuring and boiling small portions.

  3. Use of stainless steel material

    Chromium 18% stainless steel material is used, making it easy to handle hygienically.

This is an entire 3-ply clad two-handled pot layered with 18-8 stainless steel, aluminum, and chrome stainless steel. With a 4L capacity measuring 21cm in diameter and 12cm in height, it is suitable for making large amounts of soup or braised dishes. It can be used across various heat sources, including induction and gas ranges, as well as in dishwashers.

Why this product

Chosen because it has a structure good for evenly cooking plenty of food across various heat sources.

  1. Entire 3-ply clad structure

    Layered with 18-8 stainless steel, aluminum, and chrome stainless steel, it is made so heat is transferred evenly.

  2. Broad heat source compatibility

    It can be cooked on induction, gas ranges, and highlight cooktops, and also supports dishwasher cleaning.

  3. Handles backed with stainless steel

    Stainless steel is reinforced under the polypropylene handles, firmly finishing the joint areas.

This is a deep two-handled pot with an 18-8 stainless steel body and phenolic resin handles that withstand temperatures up to 150°C. With a full capacity of 6L and an optimal capacity of 4.8L, it is well suited for bulky cooking like broths or boiling noodles. It can be used for direct heat cooking on gas and highlight cooktops, and is dishwasher safe.

Why this product

We selected this pot so that bulky broth cooking and noodle boiling can be handled generously.

  1. Generous 6L capacity

    With a deep size featuring a full capacity of 6L and an optimal capacity of 4.8L, it is well suited for boiling large quantities of noodles or cooking broth dishes.

  2. 18-8 stainless steel and heat-resistant handles

    The body is made of 18-8 stainless steel, and the handles use phenolic resin that withstands up to 150°C.

  3. Direct heat cooking and dishwasher support

    It supports direct heat cooking on gas and highlight cooktops, and can be cleaned in a dishwasher after use. It cannot be used on induction, in an oven, or in a microwave.

This is a single-handled saucepan with a 21% chromium stainless steel body and a beechwood handle. There are pouring spouts on both sides of the rim, and a dimpled finish has been applied to the surface. It can also be used on induction cooktops, making it ideal for cooking and serving broth dishes.

Why this product

It was chosen for its two-way pouring spouts that make it easy to pour broth no matter which hand you hold it with, as well as a handle that can be hung.

  1. Two-way pouring spout structure

    With pouring spouts on both sides of the saucepan rim, you can comfortably pour broth regardless of which hand you hold it with.

  2. Beechwood handle with hanging loop

    A ring is attached to the end of the urethane-coated beechwood handle, so it can be hung on the wall to dry and store.

  3. Dimple-processed stainless steel

    An embossed dimple design is evenly applied across the 21% chromium stainless steel body.

This is a two-handled pot made of matte 18-8 stainless steel. It features a spout structure on both sides that makes it easy to pour broth without spilling, along with heat-resistant handles and a close-fitting lid. It can be easily cared for by placing it in the dishwasher after direct flame cooking.

Why this product

We examined features that keep hands comfortable from cooking to the moment of serving.

  1. Neat pouring and materials

    Durability is ensured with matte 18-8 stainless steel material, and thanks to the pouring rim structure along the edge, broth can be poured out neatly without spilling outside.

  2. Cooking convenience and heat-resistant handles

    It supports both direct flame cooking, such as gas and highlight, and dishwasher use. Phenolic resin that withstands up to 150℃ is used for the handles on both sides.

  3. Close-fitting lid and generous capacity

    The lid without steam vents fits snugly against the body. With a full capacity of 3.8L and an optimal capacity of 3L, it cooks everyday soup dishes generously.

This earthen pot consists of a ceramic body, a lid without holes, and a stainless steel grill. It is used to steam or cook food over direct heat on gas stoves and highlight cooktops.

Why this product

We chose this product for its ability to cook ingredients over direct heat while preserving moisture.

  1. Direct-heat cooking

    It can be heated directly on gas stoves and highlight cooktops.

  2. Stainless steel grill component

    It includes a stainless steel grill alongside the ceramic body, making it ideal for holding up ingredients while cooking.

  3. Top lid without holes

    Because there are no separate holes in the top of the lid, steam and heat do not easily escape during cooking.

This is an earthenware pot consisting of a ceramic body and a detachable stainless steel grill. It is used to make smoked dishes with the grill placed on it, or to make pot rice on a gas fire or highlight cooktop with the grill removed. Two capacities, 1L and 1.2L, are available so you can use it according to the required portion.

Why this product

This is why we chose the ceramic earthenware pot that handles both smoked dishes and pot rice cooking.

  1. Dual use for smoking and pot rice

    Placing the stainless steel grill allows for smoked dishes, and removing the grill allows you to make pot rice.

  2. Direct fire and highlight

    Heat directly on gas fire and highlight heat sources to cook a variety of dishes.

  3. Two sizes and capacities

    Divided into a 1L capacity Mini and a 1.2L capacity Small, you can choose according to the required portion.