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hmmm has confirmed 10 오이겐 Pots & Pans products.

Confirmed facts

hmmm has confirmed 10 오이겐 Pots & Pans products.

Counted based on official store product information collected up to October 16, 2026. Products link to the official store.

'Pots & Pans' products

Oigen FoundryKitchenToolOF-20

I can feel scratch-like marks or uneven bumps on the surface of my new cast iron pan; is it safe to use as is?

You may be concerned that the product is defective because the surface of your newly purchased cast iron product is not smooth and has noticeable scratches or rough, uneven bumps.

hmmm editorial answer

These are natural marks formed during the casting process where molten cast iron is poured into a mold and solidified, so it is not a defect and you can use it for cooking with confidence.

This is a shallow hot pot pan made with a cast iron body and a cedar wood lid. It cooks food evenly across various heat sources, including direct fire, induction, and ovens. Available in sizes from 16cm to 26cm, it is well suited for bringing to the table according to the needed portion.

Why this product

Selected for the usefulness of the heat-retaining cast iron body and the easy-to-handle wooden lid.

  1. Cast iron body and cedar wood lid

    A Nambu tekki cast iron body is paired with a wooden lid carved from cedar wood.

  2. Supports various heating appliances

    It can be used across direct fire sources such as gas and highlight, as well as on induction cooktops and in ovens.

  3. Composition of four sizes

    With sizes and capacities divided from 16cm to 26cm in diameter, you can choose according to the amount you cook.

This is a heavy cast iron pan with a bottom and lid made of thick cast iron. With a bottom diameter of 16.6cm and a generous depth of 10.5cm, it is well suited for braises with broth or stir-fries. It can be placed on various heating appliances without restriction, including open flame, induction, and oven.

Why this product

We chose it because it retains heat heavily while being versatile across various everyday heat sources.

  1. Usable on various heating appliances

    You can cook on induction and in the oven, as well as on open flames such as gas stoves and radiant cooktops.

  2. Substantial cast iron specification of 3.7kg

    With a bottom diameter of 16.6cm, a generous depth of 10.5cm in height, and a weight of 3.7kg, it firmly supports heat.

  3. Imported genuine product made in Japan

    It is manufactured in Japan, has cleared formal import declaration, and is brought in through an official importer.

This is a round frying pan made by pouring cast iron into a mold. The handle and pan body are seamlessly connected, and it comes in three sizes ranging from 15cm to 24cm. It can be used not only over open flames such as gas stoves and radiant cooktops, but also on induction and in oven cooking.

Why this product

Chosen for its versatility in responding to various cooking heat sources and its size lineup tailored to different uses.

  1. Compatibility with various heating appliances

    It can be used without restrictions not only over open flames such as gas stoves and radiant cooktops, but also on induction and in ovens.

  2. 3 size options

    Available in 15cm, 20cm, and 24cm, allowing you to choose the size according to the cooking amount and intended use.

  3. Cast iron pan made with traditional casting process

    Crafted by pouring cast iron into a mold, leaving the surface with the subtle texture and natural irregularities unique to the process.

This cooking pan is made of rust-resistant uncoated cast iron, allowing long-term use without any applied coating. Designed with deep sides, it makes it easy to utilize not just the bottom, but the entire space of the pan generously. You can place it directly on gas stoves as well as induction burners to cook.

Why this product

We examined a cast iron pan that is great to reach for every day, reducing the burden of heat source restrictions and rust maintenance.

  1. Induction burner support

    It can be used on induction as well as over direct gas flames, letting you cook without being limited by your kitchen heat source.

  2. Rust-resistant uncoated cast iron

    While made of cast iron without any coating applied to the surface, it is resistant to rust, making maintenance easy.

  3. Deep side design

    Built with deep sides that rise high, it allows you to utilize not only the base but also the inner space of the pan generously.

This is a pot for broth dishes used by covering a cast iron body with a lightweight cedar lid. A foldable handle for storage is attached to the cast iron body that retains heat for a long time. It can be used versatilely on direct flame and induction, as well as in ovens.

Why this product

It features an easy-to-handle wooden lid and handle on a cast iron body that retains heat for a long time.

  1. Cast iron body and cedar lid

    Cooking is effortless by covering the cast iron body, which retains heat for a long time, with a lightweight cedar lid.

  2. Compatible with direct heat and induction

    It can be used versatilely on direct heat such as gas stoves and radiant cooktops, as well as on induction and in ovens.

  3. Foldable handle structure

    The handle can be laid down to the side, taking up less space above when placed on a shelf or stored.

This is a grilling pan consisting of a shallow cast-iron body, a detachable handle, and a cedar wood trivet. Because of its shallow height, you can cook with it not only over direct gas heat, but also inside toasters, ovens, and fish grills. When finished cooking, remove the handle and place it on the trivet to use directly on the dining table like a dish.

Why this product

Chosen because you can cook inside small heating appliances and move it straight to the dining table.

  1. A low height that fits in ovens and toasters

    With a shallow body height of 1.9cm, you can cook with it not only over direct gas heat, but also inside fish grills, toasters, and ovens.

  2. A detachable handle and dedicated trivet

    After cooking, you can safely lift it with the detachable handle and place it directly on the dedicated cedar wood trivet.

  3. A light weight for effortless handling

    Weighing a light 720g, the body is suitable for preparing grilled dishes for one or two people.

A cast iron tapas pot crafted with a base thicker than standard cast iron. It can be used not only for open-flame cooking such as gas and highlight cooktops, but also in the oven. You can choose from two sizes to suit your needs.

Why this product

Chosen for its substantial base thickness and versatility across various heat sources.

  1. Thickly crafted base

    The base surface is crafted thicker than standard cast iron.

  2. Open flame and oven use

    It can be used in the oven as well as for open-flame cooking such as gas and highlight cooktops.

  3. Detachable handle compatibility

    A dedicated detachable handle, compatible with both body sizes, can be added and used separately.

This grill pan comes as a set consisting of a cast iron body, a handle, and a cedar wood trivet. It is well suited for cooking evenly on gas stoves, highlight cooktops, and in ovens, and then moving directly to the table.

Why this product

We examined the composition and specifications so that cooking leads smoothly into serving without hassle.

  1. Composition of body, handle, and trivet

    It comes as a set with a cast iron body, a detachable handle, and a cedar wood trivet, taking you from cooking to table serving all at once.

  2. Direct flame and oven use

    Excluding the wood trivet, the body can be cooked on direct flames such as gas stoves and highlight cooktops, as well as in ovens.

  3. Specifications suitable for table serving

    With a width of 27.4cm and a weight of 1.2kg, it is not burdensome, making it easy to carry to the dining table together with the trivet after cooking.

This cast iron grill pan has a long handle directly connected to the body. Featuring bottom ridges and concave spouts on both rims, it is well suited for grilling meat or vegetables. It can be used across various heat sources, including direct fire, induction, and ovens.

Why this product

We looked for a cast iron pan that can be comfortably used on various heat sources while offering a stable grip.

  1. Dual use for direct fire and induction

    It can be used for cooking across induction and ovens, as well as direct fire such as gas and highlight cooktops.

  2. Cast iron pan with a long handle

    Because the frying pan handle is directly connected to the body, it is convenient to grip stably and handle while cooking.

  3. Practical size around 21cm

    This single cast iron pan piece features an inner diameter of 20.4cm and a weight of 1.635kg, and is packaged in an individual box.

This is a 21cm cast iron pot featuring a body made of cast iron paired with a stainless steel lid. As part of the SHA RA KU MONO series designed in collaboration with designer Komin Yamada, it can be used for cooking on direct flame and induction, as well as in the oven.

Why this product

Selected for its usability and configuration, which make it versatile across various heat sources in the kitchen.

  1. Designed by Komin Yamada

    This is a SHA RA KU MONO series product designed by product designer Komin Yamada.

  2. Cast iron body and stainless steel lid

    The body is made of cast iron, and the lid is made of stainless steel material.

  3. Usable on various heat sources

    You can cook on induction and in the oven, as well as over direct flame such as gas and highlight cooktops.