This is a 179mm santoku knife finished with a Yasuki Blue Super carbon steel core clad in soft stainless steel. With a thickness of 1.9mm and a light weight of 98g, it relieves the burden on your wrist even when prepping ingredients for a long time. Equipped with an octagonal ho wood handle combined with a buffalo horn ferrule, both left- and right-handed users can grip and use it comfortably.
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Why this product
Chosen to achieve both sharp cutting power and lightweight balance.
Blue Super carbon steel and stainless steel
By cladding a Yasuki Blue Super carbon steel core with soft stainless steel, it combines excellent cutting power with ease of maintenance.
98g weight and thin profile
With a 179mm blade finished thinly to a 1.9mm thickness and keeping the weight down to 98g, it places little strain even when held and worked with for a long time.
Ho wood octagonal handle
By adopting an octagonal ho wood handle accented with a buffalo horn ferrule, a stable grip is possible for both left- and right-handed users.
Official product information
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Other stated figures
| Part | Value |
|---|---|
| Thickness | 1.9mm |
| Weight | 98g |
| Total Length | 312mm |
| Height | 47mm |
Other confirmed details
- 생산 지역은 일본 세키-기후(Seki-Gifu/ Japan)이다.
- 칼날 길이는 179mm이다.
- 강재 종류(Steel Type)는 Carbon Steel이다.
- 강재는 Yasuki Blue (Aogami) Super, Soft Stainless Clad이다.
- 핸들은 Ho Wood와 Buffalo Horn Ferrule Octagonal 구성이다.
- 무게는 98g이다.
- 양손잡이용(Ambidextrous) 칼이다.