This is a cooking ladle made of 18-8 stainless steel. It connects seamlessly from the bowl to the handle, and while both share the same length of 22cm, it is divided into two sizes—Large and Small—depending on diameter and depth. It is used when cooking soup dishes or dishing out food into bowls.
![[아이자와공방] 국자 大/小 photo 1/4](https://img.hmmm.pub/brands/aizawa-koubou/products/ed0198c9-8fc2-4db4-a1f1-0ecf01f149e0/04dc8941d238f51f.jpg)
![[아이자와공방] 국자 大/小 photo 2/4](https://img.hmmm.pub/brands/aizawa-koubou/products/ed0198c9-8fc2-4db4-a1f1-0ecf01f149e0/9eed53a15cf1b01c.jpg)
![[아이자와공방] 국자 大/小 photo 3/4](https://img.hmmm.pub/brands/aizawa-koubou/products/ed0198c9-8fc2-4db4-a1f1-0ecf01f149e0/89d325dc9430a1bf.jpg)
![[아이자와공방] 국자 大/小 photo 4/4](https://img.hmmm.pub/brands/aizawa-koubou/products/ed0198c9-8fc2-4db4-a1f1-0ecf01f149e0/d40a1ffbaa7f2a3f.jpg)
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Why this product
Because you can choose the size suited to your purpose and manage it conveniently with a dishwasher.
Two size options
While the total length is the same at 22cm, there are two sizes with different diameters and depths—Large (W22×D8cm) and Small (W22×D7cm)—so you can choose according to your needs.
Dishwasher safe
Made of 18-8 stainless steel, it can be washed in a dishwasher, making care easy.
Produced in Tsubamesanjo, Niigata Prefecture
Aizawa Koubou, which started in 1922 in Tsubamesanjo, Niigata Prefecture, manufactures it locally in Japan.
Official product information
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Other confirmed details
- 아이자와공방은 1922년 니가타현 츠바메산조에서 아이자와 상점으로 시작한 브랜드다.